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Buying options

Tasting notes

Tasting notes
Score 17/20 · Drink 2007-2016, Richard Hemming MW, jancisrobinson.com, Feb 2014

69.2% Cabernet Sauvignon, 9% Merlot, 8.2% Cabernet Franc, 1.1% Tannat, 2.2% Malbec, 4.3% Pinot Noir, 3.2% Syrah, 2.8% rare varieties. TA 3.35  g/l (sulphuric) ,  pH 3.47. Pure, succulent red cherry and bramble fruits. Soft tannins and light body – but the flavour is persistent and compelling. Just not quite as lengthy as you’d really wish. (RH)

Critic scores

Critic scores
17
17/20

Richard Hemming MW, jancisrobinson.com

About the producer

Mas de Daumas Gassac
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Pinot Noir, Merlot, Tannat, Petit Verdot

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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