2011 Pavillon Rouge du Ch Margaux (Ex Chateau 2017)

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Tasting notes

Tasting notes
Score 17/20 · FINE+RARE

From 28% of the total crop Pavillon Rouge is a real success in a difficult vintage and worth mentioning that on the day it performed better than the grand vin at Palmer. Blackberries, damsons, graphite dominate the lifted and slightly floral nose. This is very good indeed, intensely concentrated, tight and fine with bright acidity. streamlined.

Critic scores

Critic scores
90
89-90/100

James Suckling

17
17/20

FINE+RARE

More reviews and scores

87 points
Neal Martin
Score 87/100 · Drink 2022-2028, Neal Martin, Apr 2022

The 2011 Pavillon Rouge de Château Margaux has a lovely, open nose with more red than black fruit, cedar and undergrowth, touches of black pepper. Good vigour here. The palate is well balanced with sappy red fruit, though because of the vintage, it feels a little monotone and slightly underripe on the finish, doesn’t quite kick on. Has it got anything to give down the line? Tasted blind at the annual 10-Year-On tasting.

16 points
Jancis Robinson MW
Score 16/20 · Drink 2018-2028, Jancis Robinson MW, Oct 2021

Tasted blind. Sweet and evolved on the nose – Margaux-ish. Polished and a little saline. Quite appetising in a fairly light idiom. Just the odd green note on the finish lets it down. (JR)

14.5 points
Julia Harding MW, jancisrobinson.com
Score 14.5/20 · Drink 2017-2026, Julia Harding MW, jancisrobinson.com, Jan 2015

Slightly raisined dark fruit. But a woody smell too (not oak). Very chewy and pretty hard and unrelenting on the palate – there's some juice on the finish but not much flavour. (JH)

About the producer

Château Margaux - producer
Château Margaux

Ch. Margaux is one of Bordeaux’s most historic and famous estates. The only classified First Growth in Margaux, it epitomises the appellation’s elegance, while producing wines with fantastic ageing potential.

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Product details

Grape Blend

Merlot, Cabernet Sauvignon

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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