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Tasting notes

Tasting notes
Score 16/20 · Drink 2025-2029, Jancis Robinson MW, May 2024

Bottle weight 406 g. 70% Grenache, 30% Syrah. Fermented in stainless-steel tanks with frequent pumpovers. Some oak ageing. Winemaker Pierre Perrin. RS 0.6 g/l. 450 stores. Deep crimson. Quite tannic at this early stage. Much more severe than the Bonny Doon counterpart. Not yet ready. Ambitious and very straight-backed. (JR)

Critic scores

Critic scores
16
16/20

Jancis Robinson MW

About the producer

Famille Perrin
View Producer

Product details

Grape Blend

Grenache/ Garnacha , Mourvedre/Monastrell/Mataro, Syrah / Shiraz

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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