2011 Clarendon Hills Shiraz Astralis
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Tasting notes
A cool, wet and late vintage, influenced by a La Nina weather pattern. This has red-plum aromas, together with a dry, woody edge with leafy notes, mahogany and dry-roasted spices. The palate is elegant and supple with earthy red fruit, such as plums and cherries. Nice definition and freshness. Drink over the next six years.
Critic scores
Lisa Perrotti-Brown MW, Wine Advocate
James Suckling
More reviews and scores
The deep garnet-purple 2011 Astralis offers a nose redolent of Christmas pudding, allspice, mocha and anise along with a lovely core of prunes, black cherry preserves and dusty earth. Medium to full-bodied, it fills the mouth with elegant, effortless fruit, with a medium level of finely grained tannins, just enough acidity, and a long and multi-layered finish.
About the producer
Based in the McLaren Vale, Clarendon Hills has been one of the pioneering names in Australian wine. Focusing on single-site expressions of individual grapes, working with old dry-farmed vineyards, it has become one of the world’s leading producers, best known for its iconic Astralis Shiraz.