1993 Domaine Mongeard-Mugneret Grands-Echézeaux Grand Cru

Market price

Buying options

Tasting notes

Tasting notes
Score 90/100 · Drink 1997-2014, Robert Parker, Aug 1995

The finest wines Mongeard produced in 1993 are the Richebourg and Grands-Echezeaux. The surest bet is the Grands-Echezeaux. This wine possesses a dark ruby, opaque color, high acidity, but superb concentration, medium body, well-integrated tannin, and a sweet, rich, long finish with plenty of fruit and glycerin to stand up to the wine's strong tannin. This impressive, large-scaled, firmly-styled Burgundy should be cellared for 2-4 years and drunk over the following 10-15. Importer: Vineyard Brands, Chester, VT; tel. (802) 875-2139

Critic scores

Critic scores
90
90/100

Robert Parker

About the producer

Domaine Mongeard-Mugneret
View Producer

Product details

Country / Region
Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd