2023 Favia Sauvignon Blanc Linea

Market price

Buying options

Tasting notes

Tasting notes
Score 17.5/20 · Drink 2026-2036, Jancis Robinson MW, Apr 2025

Barrel-fermented. 10–15% new oak. Malolactic conversion blocked. Six months on the lees. Filtered and bottled.  Medium lemon. Fresh, mineral lemon-lime. Broad and textural but without any phenolic bite – rich with a creamy weight to it. Excellent length. (SCJ)

Critic scores

Critic scores
18
18/20

Jancis Robinson MW

About the producer

Andy Erickson and Annie Favia (Leigh-Ann BeverlyCellar029a)
Favia

Favia is the personal project of cult winemaker Andy Erickson and leading viticulturalist and winemaker Annie Favia. Working in Coombsville and Oakville, they craft single-site, elegant expressions of top Cabernet Sauvignon and Cabernet Franc that are some of the valley’s highest-rated.

View Producer

Product details

Colour

White

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd