2004 Domaine Paul Pernot Bâtard-Montrachet Grand Cru

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Tasting notes

Tasting notes
Score 92/100 · Stephen Tanzer, Vinous, Sep 2006

Pale, green-tinged color. Musky, spicy aromas of lemon cream, flowers and hazelnut; more complex and more expressive than the Bienvenue. Fatter, riper and sweeter on the palate than the Bienvenue and much easier to taste today. Fruit and mineral flavors are lifted by a floral element. Very harmonious young grand cru with an enticing sugar/acid balance. Persistent, stony aftertaste.

Critic scores

Critic scores
92
92/100

Stephen Tanzer, Vinous

About the producer

Domaine Paul Pernot
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Product details

Country / Region
Colour

White

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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