2004 Bodegas Emilio Moro Malleolus

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Tasting notes

Tasting notes
Score 92/100 · Josh Raynolds, Sep 2007

Inky violet. Vibrant red berry and cherry aromas offer superb clarity and suave mineral and floral nuances. Tangy, focused red fruit flavors deliver serious punch but are strikingly fat-free, with subtle tannins adding grip. Deeper cherry and licorice notes build on the long, spicy finish, which maintains impressive clarity. I love the combination of depth and energy here.

Critic scores

Critic scores
92
92/100

Josh Raynolds

95
95/100

Jay S Miller, Wine Advocate

More reviews and scores

95 points
Jay S Miller, Wine Advocate
Score 95/100 · Drink 2010-2027, Jay S Miller, Wine Advocate, Feb 2007

The 2004 Malleolus was barrel fermented and spent 18 months in French oak. It is purple-colored with splendid aromatics featuring toast, smoke, vanilla, mineral, and blackberry. Full-bodied, it offers a supple texture, layers of spicy fruit, and superb integration of oak, tannin, and acidity. Already complex, this wine should continue to evolve for several years and drink well through 2027. Importer: Please contact the winery to find your nearest importer. www.emiliomoro.com

About the producer

Bodegas Emilio Moro
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Product details

Country / Region
Colour

Red

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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