1996 Bruno Giacosa Barbaresco Rabaja

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Tasting notes

Tasting notes
Drink 2006-2025, Robert Parker, Aug 2000

The 1996 Barbaresco Rabaja (rated 93-95 from barrel) is the first wine Giacosa has produced from this famous vineyard. Since these wines are never filtered, it will probably be even better from bottle than when tasted at the winery. Importer: A Leonardo Locascio Selection, Winebow, Hohokus, NJ; tel. (201) 445-0620

About the producer

Bruno Giacosa 1:1
Bruno Giacosa

Bruno Giacosa – now run by daughter Bruna – is a cult Nebbiolo producer, that has consistently made some of the best single-vineyard Barbaresco and Barolo from the 1960s onwards. The“red-label” Riservas are some of the finest and most collectable wines in Italy.

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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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