2000 Parusso Barolo Bussia Vigna Fiurin

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Tasting notes

Tasting notes
Score 92/100 · Drink 2013-2018, Antonio Galloni, Vinous, Jun 2011

The 2000 Barolo Bussia Vigna Fiurin is from a plot with a more western-facing exposure, which contributes to some of the spiced, balsamic notes that take shape in the glass. My impression is that the fruit will dry out before the tannins fade, so the Fiurin needs to be enjoyed over the next handful of years, while its balance remains.

Critic scores

Critic scores
92
92/100

Antonio Galloni, Vinous

90
90/100

Stephen Tanzer, Vinous

More reviews and scores

92 points
Antonio Galloni, Wine Advocate
Score 92/100 · Drink 2011-2018, Antonio Galloni, Wine Advocate, May 2011

The 2000 Barolo Bussia Vigna Fiurin is from a plot with a more western-facing exposure, which contributes to some of the spiced, balsamic notes that take shape in the glass. My impression is that the fruit will dry out before the tannins fade, so the Fiurin needs to be enjoyed over the next handful of years, while its balance remains. Anticipated maturity: 2011-2018.

90 points
Stephen Tanzer, Vinous
Score 90/100 · Stephen Tanzer, Vinous, Nov 2004

Bright, deep red. Sweet aromas of strawberry, underbrush and nutty oak; rather Burgundian. Lush, fleshy and seamless; full and rich. Nicely concentrated if fairly soft wine with just enough acidity for balance. Finishes seamless and long, with nutty oak and sweet, building tannins. In the style of the vintage's better examples.

92 points
Antonio Galloni, Vinous
Score 92/100 · Antonio Galloni, Vinous

The 2000 Barolo Bussia Vigna Fiurin is from a plot with a more western-facing exposure, which contributes to some of the spiced, balsamic notes that take shape in the glass. My impression is that the fruit will dry out before the tannins fade, so the Fiurin needs to be enjoyed over the next handful of years, while its balance remains. Anticipated maturity: 2011-2018. Wine Advocate.June, 2011

About the producer

Parusso
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Product details

Country / Region
Colour

Red

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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