2016 Epoch Zinfandel
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Tasting notes
The 2016 Zinfandel is made up of 77% Zinfandel, 15% Syrah and 8% Carignan aged 18 months in 28% new French oak. Medium to deep ruby-purple, it offers pretty aromas of cinnamon toast, dried peaches, crushed blueberries, blackberries, dried cherries and loads of dried flower aromas. Medium to full-bodied, it’s silky in the mouth with peachy flavors, an elegant frame and just enough freshness on the long, floral finish. 235 cases were made.
Critic scores
Jeb Dunnuck
Erin Brooks, Wine Advocate
More reviews and scores
The 2016 Zinfandel (there's 15% Syrah and 8% Carignan) boasts a medium ruby/purple color to go with classic notes of black and blue fruits, spice box, caramelized cherries, and herbes de Provence-like traces. This ripe, sexy, incredibly polished Zinfandel is complex and nuanced, yet it’s a pleasure-driven beauty that will put a smile on your face any time over the coming decade.