Market price

Buying options

Tasting notes

Tasting notes
Score 16/20 · Drink 2011-2017, Jancis Robinson MW, Mar 2013

Firm, medium intensity ruby. Comfortably evolved nose – like an old pair of slippers. Sweet but a bit diffuse. Ripe grapes but without real definition. A hint of gaminess. Traces of tannin on the finish. (JR)

Critic scores

Critic scores
91
91/100

Average Score

18
18/20

Jancis Robinson MW

17
17/20

Jancis Robinson MW

More reviews and scores

17 points
Jancis Robinson MW
Score 17/20 · Drink 2010-2014, Jancis Robinson MW, Oct 2010

Very flattering now – drink soon. Very slightly jammy but with sufficient burgundy purity too. Very pretty and charming. (JR)

90 points
Stephen Tanzer, Vinous
Score 90/100 · Stephen Tanzer, Vinous, Mar 2010

Medium red. Aromas of raspberry liqueur and chocolate. Sweet, lush and serious, with a layered texture to the redcurrant and leather flavors. Can't match the 2008 version for lift or acidity but this has the density and structure to require at least a couple years of cellaring. No shortage of tannins here, but the tannins are ripe and smooth.

91 points
Allen Meadows, Burghound
Score 91/100 · Drink 2014, Allen Meadows, Burghound, Jan 2010

About the producer

Sylvain Cathiard
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Premier Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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