1996 Brunello di Montalcino Pian delle Vigne
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Tasting notes
The Antinori firm purchased this estate in July, 1995, and although 1995 is generally a superior vintage for Brunello than 1996, they feel their work in the vineyard and stricter selection in 1996 produced a better wine. Most 1996 Brunellos I have tasted are austere and tannic, although there are some gorgeous exceptions. This is certainly one of them. Pian delle Vigne's 1996 Brunello di Montalcino offers a complex bouquet of new saddle leather, spice box, soy, and earthy/plum/cherry fruit. Its deep ruby/garnet color is accompanied by a sweet attack as well as a ripe, medium-bodied, slightly austere finish. It should drink well for 10-12 years. Importer: Remy Amerique, New York, NY; tel. (212) 399-0200
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Average Score
Robert Parker
Robert Parker
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The Antinori firm purchased this estate in July, 1995, and although 1995 is generally a superior vintage for Brunello than 1996, they feel their work in the vineyard and stricter selection in 1996 produced a better wine. Most 1996 Brunellos I have tasted are austere and tannic, although there are some gorgeous exceptions. This is certainly one of them. Pian delle Vigne's 1996 Brunello di Montalcino offers a complex bouquet of new saddle leather, spice box, soy, and earthy/plum/cherry fruit. Its deep ruby/garnet color is accompanied by a sweet attack as well as a ripe, medium-bodied, slightly austere finish. It should drink well for 10-12 years. Oct 2001, www.robertparker.com
About the producer
Marchesi Antinori is a leading Italian producer, historically based in Tuscany, who rose to fame after creating Tignanello – one of the first Super Tuscans . Combining tradition and innovation to craft fine wine, the family-owned firm has been a force in the Italian wine industry for over 600 years.