Market price

Buying options

Tasting notes

Tasting notes
Score 15.5/20 · Drink 2020-2028, Jancis Robinson MW, Jan 2016

Tasted blind. Blackish crimson. Very sweet start and then taut and a bit fruitless on the palate. Drying. (JR)

Critic scores

Critic scores
88
88/100

Average Score

87
87/100

Robert Parker

87
87/100

Robert Parker

More reviews and scores

91 points
Antonio Galloni, Vinous
Score 91/100 · Drink 2016-2022, Antonio Galloni, Vinous, Jan 2016

The 2012 Virginie de Valandraud is a huge step up from the 3 de Valandraud. Dark, sensual and inviting, the 2012 possesses lovely depth in the open-knit, succulent style of the year. Mocha, black cherries, menthol, spices and licorice add the final shades of nuance. This is a gorgeous second wine. It should drink well for a handful of years. The blend is 70% Merlot and 30% Cabernet Franc.

87 points
Robert Parker
Score 87/100 · Drink 2015-2025, Robert Parker, Apr 2015

Delicious blackcurrant, black cherry fruit, a dark ruby/purple color and sweet tannin characterize this relatively soft, plump, medium-bodied St.-Emilion. It is in no way comparable to the brilliance and profound quality of its bigger sister, Valandraud, but it is a pleasant wine. Drink it over the next decade.

17 points
Julia Harding MW, jancisrobinson.com
Score 17/20 · Drink 2017-2025, Julia Harding MW, jancisrobinson.com, Apr 2013

Dark smudgy crimson, dry and almost austere but really refined in its dry tannin structure. There's tight fruit underneath too. Sophisticated. (JH)

About the producer

Château Valandraud 1:1
Valandraud

One of the first garage wines, Ch. Valandraud was created by Jean-Luc Thunevin – Saint-Emilion’s “bad boy”. Today the style of the wine is much more restrained, and officially classified as a Premier Grand Cru Classé B estate.

View Producer

Product details

Grape Blend

Merlot

Colour

Red

Taste

Dry

Alcohol ABV%

14%

Classification

Premier Grand Cru Classé B

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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