Market price

Buying options

Tasting notes

Tasting notes
Score 15.5/20 · Drink 2008-2018, Richard Hemming MW, jancisrobinson.com, Jun 2013

60% Merlot, 40% Cabernet Franc. Ripe, expressive, dry fruit. Tannins that sneak up on the finish. Lovely development of flavour, but the palate is a bit angular. (RH)

Critic scores

Critic scores
87
87/100

Average Score

86
86/100

Wine Spectator

87
86-88/100

Robert Parker

More reviews and scores

15.5 points
Jancis Robinson MW
Score 15.5/20 · Drink 2010-2016, Jancis Robinson MW, Aug 2007

Spicy, relatively opulent for an early 21st century vintage! Is the nose quite fresh enough? Pretty austere on the finish. Correct but not welcoming. (JR)

86 - 88 points
Robert Parker
Score 86-88/100 · Drink 2003-2011, Robert Parker, Apr 2003

This appears to be an attractive, elegant, strong effort from Tertre-Daugay. The wine shows deep, sweet, herb-tinged black cherry and currant fruit intermixed with some spice box and fruitcake. It is elegant, medium-bodied, sweet, and ideal for drinking during its first 7-8 years of life.

86 points
Wine Spectator
Score 86/100 · Wine Spectator

Slightly loosely knit, but attractive berry and chocolate character. Medium body, soft tannins. Best after 2007. 5,415 cases made. James Suckling, Wine Spectator 2004

About the producer

Tertre Daugay - producer
Tertre Daugay

Ch. Tertre Daugay is no longer produced, having been bought by Domaine Clarence Dillon (owners of Ch. Haut-Brion and Ch. la Mission Haut-Brion) in 2011 and its name changed to Ch. Quintus.

View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

Alcohol ABV%

14.5%

Classification

Grand Cru Classé

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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