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Tasting notes

Tasting notes
Score 83/100 · Drink 2016-2017, Neal Martin, Wine Advocate, Oct 2016

Tasted at the de Myrat vertical at the property. The 1996 Château de Myrat, which I had not tasted for 15 years, has a better nose than I was expecting, not as much "diesel fuel" as I anticipated, just light and rather ephemeral scents of barley sugar and mandarin. The palate is simple and slightly bitter on the entry, almost putting together a decent mid-palate of dried quince and spices, but not quite getting there, before rapidly fading away on the finish. Just past its best really. Tasted April 2016.

Critic scores

Critic scores
82
82/100

Average Score

17
17/20

Jancis Robinson MW

83
83/100

Neal Martin, Wine Advocate

More reviews and scores

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2012-2025, Jancis Robinson MW, Feb 2011

Just a hint of decay. Big and bold but not enough acidity. Quite evolved. A bit heavy. (JR)

79 - 82 points
Stephen Tanzer, Vinous
Score 79-82/100 · Stephen Tanzer, Vinous

Bitter bug spray and pineapple aromas; seems distinctly volatile. Has some texture in the mouth, but I'm not wild for the flavors. Perhaps best today on the finish, which features a note of beeswax. But I don't get much real ripeness.

About the producer

de Myrat
View Producer

Product details

Grape Blend

Semillon, Sauvignon Blanc

Colour

White

Taste

Sweet

Alcohol ABV%

13.5%

Classification

Second Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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