2002 Meursault Genevrieres
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Tasting notes
(domain bottling) Lime, orange, hazelnut and crushed stone on the nose. Wonderfully sweet and penetrating, with sappy, fruit-driven flavors of lime and orange dominating today. This has a compelling ripeness of fruit without any loss of energy. Boillot says the fruit here was even riper than in 2003 (14. 5%, vs. 13. 8%), but the low pH of 3. 11 gives this wine great verve and considerable aging potential.
Critic scores
Average Score
Stephen Tanzer, Vinous
Pierre Rovani
More reviews and scores
White flowers and pears are found in the nose of the 2002 Meursault Genevrieres. Light to medium-bodied, pure, and lively, this is a tangy pear, apple, and spice-flavored wine for drinking over the next 5 years. Importer: Robert Kacher Selections, Washington, DC; tel. (202) 832-9083
About the producer
Based in Meursault and farming some of the finest vineyards in the Côte de Beaune, Henri Boillot is a leading address in Burgundy. He crafts fine Chardonnay and Pinot Noir, but the estate is best known for its flagship monopole vineyard, Puligny-Montrachet Premier Cru Clos de la Mouchère.