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Tasting notes

Tasting notes
Score 91/100 · Drink 2019-2025, Stephen Tanzer, Vinous, Sep 2016

(vinified with 50% whole clusters and left on its skins for 20 days following the end of the fermentation; went through malolactic fermentation and 16 months of aging in 20% new French oak): Bright, dark red with ruby tones. Very primary yet delightfully perfumed aromas of blackberry, violet and black and white pepper. Intense dark fruit flavors are quite imploded today, even a bit tough in the early going. Finishes firm, dry and long. This wine will need time in bottle to develop more nuance. Winemaker: Jacques Borman.

Critic scores

Critic scores
91
91/100

Stephen Tanzer, Vinous

About the producer

Boschkloof
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Product details

Grape Blend

Syrah / Shiraz

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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