2014 La Judith Pinot Noir
Market price
Buying options
Tasting notes
A tiny production (one barrique) that has very intense dark fruit, in the cherry and blackberry zone, earthy and meaty nuances, sweet baking spices and hints of tobacco and fresh leather. The palate has a seamless and fine-boned web of tannin and long, dark-berry flavors. Great depth. Drink now.
Critic scores
Average Score
James Suckling
Joe Czerwinski, Wine Advocate
More reviews and scores
With only 251 bottles produced, this tasting note will be largely academic, but the 2014 La Judith Pinot Noir is as profound an Australian Pinot Noir as I've tasted. After around three years in new oak, it's seamless and supple, with notes of rose petals, caramelized cherries, cinnamon and tea leaves that swirl endlessly on the palate. Add in notions of dried leaves, clean compost and autumn rain, and it's a wine that can transport you through the seasons, from spring through summer and into fall.