2016 Beaune Les Tuvilains
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Tasting notes
(the first vintage for this wine, from 35-to-40-year-old vines Cheurlin that recently purchased; production was cut by 75% due to the frost; just about finished with its malo but not yet sulfited): Deep red-ruby. Inviting musky aromas of blackberry, mocha and leather. Densely packed and slightly high-toned, offering very good sweetness and energy to its supple dark berry flavors. Conveys a fairly large palate impression and finishes spicy and long, with dusty tannins arriving late.
Critic scores
Average Score
Stephen Tanzer, Vinous
Neal Martin, Wine Advocate
More reviews and scores
The inaugural 2016 Beaune 1er Cru Les Tuvilains, cropped between 10 to 12 hectoliters per hectare because of the frost, has a refined bouquet with blackberry and wild strawberry scents. There is an appealing brightness here, quite vivacious. The palate is medium-bodied with fine tannin, well-judged acidity, very harmonious with a charming, pure, silky smooth finish that is a pure joy. Bravo Maxime—this is a fine debut.
About the producer
Domaine Georges Noëllat, based in the village of Vosne-Romanée is today run by Maxime Cheurlin. Cheurlin took over the domaine in 2010 – aged just 20 – and has since transformed its reputation as one of the finest Burgundy wine producers.