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Tasting notes
The 2022 Meyney has a more flattering, perhaps flamboyant bouquet than the Tronquoy, though it is just as well defined, the fruit a little richer and fuller. The palate is medium-bodied but with assertive tannins, layered red and black fruit laced with white pepper and allspice. Quite rounded on the finish, where it succeeds is in maintaining delineation and not going gung-ho. This Meyney may well be meliorating in bottle... one to watch. Tasted blind at the Southwold tasting in London.
Critic scores
Average Score
Georgie Hindle, Decanter
James Suckling
More reviews and scores
The 2022 Meyney has turned out very well, offering up aromas of crème de cassis, bay leaf and pencil shavings, followed by a medium to full-bodied, supple and fleshy palate that's rich and seamless, exhibiting an integration of tannin that can't always be taken for granted at this address. In fact, this appears to be the best Meyney produced for quite some time, and it's well worth seeking out.
While I wasn't able to taste the 2022 Château Meyney En Primeur, it's a beauty now from bottle. Needing air to show at its best, this deep purple-hued Saint-Estèphe has a ripe, powerful nose of darker currants, chocolate, smoked tobacco, and cedar pencils. This carries to a full-bodied Meyney that has a broad, layered mouthfeel, ripe, velvety tannins, beautiful overall balance, and a great finish. It's accessible even today with a decant, but it's going to take a decade to hit maturity and will age gracefully on its concentration and depth.
The 2022 Meyney has an intense, finely delineated bouquet with blackberry, bilberry, loam and light briny scents that unfold with confidence. The palate is medium-bodied, fresh and vibrant, with firm tannins. It is not dissimilar to the Lilian Ladouys in style, though there is a touch more finesse and pepperiness on the finish. It has good potential, but needs time.