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Tasting notes

Tasting notes
Score 91/100 · Stephen Tanzer, Vinous, Jan 2018

(the yield here was about 33 hectoliters per hectare, vs. an estate-wide average of 28 in 2015): Bright ruby-red. Subtle scents of boysenberry, blackberry, bitter chocolate and anise. Concentrated, tactile Beaune premier cru with layered dark berry flavors and lovely integrated sweetness. This very fine-grained, harmonious wine finishes with sweet dark fruits and suave tannins. This wine showed good power but a slight rusticity from barrel a year ago; it's more classy in its finished form.

Critic scores

Critic scores
91
91/100

Average Score

90
89-91/100

Stephen Tanzer, Vinous

91
91/100

Stephen Tanzer, Vinous

More reviews and scores

89 - 91 points
Stephen Tanzer, Vinous
Score 89-91/100 · Stephen Tanzer, Vinous, Nov 2016

Bright ruby-red. Rather powerful, wild scents of blackberry, leather and game display very good lift. Dense, sappy and taut on the palate, but with a subtle touch of sweetness to the concentrated, slightly rustic flavors of black cherry and leather. The full tannins are spicy, not dry, with the finish displaying a subtle saline quality. Serious material here.

About the producer

Albert Morot
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Premier Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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