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Tasting notes

Tasting notes
Score 90-92/100 · Drink 2026-2042, Neal Martin, Vinous, Oct 2023

The 2022 Bâtard-Montrachet Grand Cru comes from the Chassagne side and is now one of the first to be picked. Potent scents of yellow plum, peach and passion fruit burst from the glass. The palate is viscous on the entry and very concentrated. I would argue it needs a little more tension on the finish.

Critic scores

Critic scores
93
93/100

Average Score

91
90-92/100

Neal Martin, Vinous

94
92-96/100

Jasper Morris MW, Inside Burgundy

More reviews and scores

92 - 96 points
Jasper Morris MW, Inside Burgundy
Score 92-96/100 · Drink 2030-2038, Jasper Morris MW, Inside Burgundy, Oct 2023

The Bâtard is still in barrel, without any sulphur adjustment, so in fact needs refreshing which will happen, especially when it goes into tank. Primrose colour, ripe pears with some passion fruit. A significant wealth of fruit but the final wine is not easy to be sure of at this stage. Clean pure fruit returns, not so obvious acidity. This wine is likely to develop better than it is currently showing. 

95 points
Charles Curtis MW, Decanter
Score 95/100 · Drink 2030-2060, Charles Curtis MW, Decanter, May 2023

Leroux's Bâtard is the top white in his cellar once again, with complex aromas of peach, apricot and quince with linden flowers, spice and a touch of smoke. On the palate, the wine has an impressive depth of flavour, and although it does not lack the richness of the appellation, it is also a wine of great elegance and finesse, with a harmonious and superbly long finish. The grapes are from his 0.16-hectare parcel on the Chassagne side; he is now picking these first to maintain freshness.

About the producer

Benjamin Leroux
View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Classification

Grand Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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