Market price

Buying options

Tasting notes

Tasting notes
Score 16/20 · Drink 2018-2025, Tamlyn Currin, jancisrobinson.com, Jan 2021

NHB! Beast of a bottle! Domaine Clarence Dillon needs to pay a fine for putting wine into bottles like this. Dried-currants nose. Inky, with an oddly confected vanilla-and-blackcurrant-sugar sweetness. Well-proportioned between tannin, acidity and fruit. Cedar shavings and fragrant ground coriander and allspice. The finish is intensely cassis. (TC)

Critic scores

Critic scores
86
86/100

Average Score

86
86/100

Robert Parker

16
16/20

Julia Harding MW, jancisrobinson.com

More reviews and scores

15.5 points
Jancis Robinson MW
Score 15.5/20 · Drink 2017-2025, Jancis Robinson MW, Jul 2015

From the first vintage of this ex Tertre Daugay property. A little bit simple and sweet but not too thick. (JR)

15.5 points
Julia Harding MW, jancisrobinson.com
Score 15.5/20 · Drink 2016-2023, Julia Harding MW, jancisrobinson.com, Feb 2015

Dark with char and dark chocolate on the nose. Much cooler and more supple than I expected on the palate. Juicy length. Grippy tannins but a long juicy finish escapes the structure. (JH)

85 points
Jeff Leve, The Wine Cellar Insider
Score 85/100 · Jeff Leve, The Wine Cellar Insider, May 2014

About the producer

Ch. Quintus - producer
Quintus

Ch. Quintus is the flagship Saint-Emilion estate of Domaine Clarence Dillon (owners of Ch. Haut-Brion and Ch. la Mission Haut-Brion). Following the purchase of Ch. Tertre Daugay in 2011 and Ch. l’Arrosée in 2013, the two were merged to form Ch. Quintus. The first vintage of the wine was 2011.

View Producer

Product details

Grape Blend

Merlot, Cabernet Franc, Cabernet Sauvignon

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
Get the best F+R delivered in your inbox
Subscribe to our emails
Ⓒ 1994-2026 Fine+Rare Wines Ltd