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Tasting notes

Tasting notes
Score 89-90/100 · Drink 2009-2016, David Schildknecht, Wine Advocate, Jun 2009

Puech-Haut’s 2006 Coteaux du Languedoc Saint-Drezery – due to be bottled late this Spring – smells and tastes of high-toned and lightly-cooked cherry, licorice, and vanilla, with rather bitter-sweet resinous and toasted nut notes carrying through to its polished, creamy palate and into a finish of considerable length and refinement. This looks set to evolve harmoniously – and hopefully to add complexity – over at least the next 5-7 years. Gerard Bru employs oenologist Claude Gros and – at least for a time – numbered Michel Roland among his consultants. This might strike most proprietors as over-kill. And that is also how I am tempted to describe some of the more ambitious cuvees that emerge from his showy cellar and 250 acres of vines near Saint-Drezery and at the southeastern edge of the Pic Saint-Loup sub-appellation. Imported by Jeffrey Davies Signature Selections, Bordeaux; tel. 011 33 556 081 954

Critic scores

Critic scores
90
89-90/100

David Schildknecht, Wine Advocate

About the producer

Château Puech-Haut
View Producer

Product details

Grape Blend

Syrah / Shiraz, Grenache/ Garnacha , Mourvedre/Monastrell/Mataro

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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