Market price

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Tasting notes

Tasting notes
Score 88/100 · Drink 2026-2035, Neal Martin, Feb 2026

The 2023 Cissac has a classic, tobacco-scented bouquet, a little earthy in style. The palate is medium-bodied with supple tannins, tobacco-tinged red fruit, fine grip and tension with satisfying weight on the finish. A bit rustic but it has personality.

Critic scores

Critic scores
89
89/100

Average Score

16
16/20

Julia Harding MW, jancisrobinson.com

87
86-88/100

Neal Martin

More reviews and scores

16 points
Julia Harding MW, jancisrobinson.com
Score 16/20 · Drink 2028-2035, Julia Harding MW, jancisrobinson.com, Nov 2025

Cru bourgeois supérieur. 56% Cabernet Sauvignon, 34% Merlot, 8% Petit Verdot and 2% Malbec on gravel and clay-limestone. Aged in barrels. Deep crimson. Highly aromatic: black fruit, violets and lead pencils (cedary), even a little minty. A hint of oak spice. Big, chewy, almost savoury, with a touch of oak char. Big and bold but not overdone in any way. Lovely fruit slightly hemmed in by the tannins at the moment. Needs time (JH)

89 points
Jeff Leve, The Wine Cellar Insider
Score 89/100 · Jeff Leve, The Wine Cellar Insider, May 2024

86 - 88 points
Neal Martin
Score 86-88/100 · Drink 2026-2035, Neal Martin, Apr 2024

The 2023 Cissac is missing the fruit concentration that I discerned on the 2022 last year, showing moderate delineation but missing some complexity. The palate is medium-bodied with grainy tannins, a little dry and austere, with a rustic, old-school finish. Drink it over the next decade.

About the producer

Cissac
View Producer

Product details

Grape Blend

Merlot, Cabernet Sauvignon

Colour

Red

Taste

Dry

Classification

Cru Bourgeois

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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