2014 Viña Cobos Bramare Malbec Touza Vineyard

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Tasting notes

Tasting notes
Score 93/100 · Drink 2017-2021, Luis Gutiérrez, Wine Advocate, Dec 2016

Representing the third vintage of a nine-year-old vineyard in Las Compuertas, a zone higher up in Luján de Cuyo, is the 2014 Bramare Malbec Touza Vineyard. It followed the standard treatment for the single vineyard wines--hand-harvested, double sorting table, four day cold soak, selected yeast fermentation in stainless steel tanks with 25 days total maceration, 100% native malolactic fermentation and 100% barrel aged. In this case, 60% of the barrels were made of new French oak and 5% of new American oak. They didn't make this wine in 2015 because they had rot there, but this 2014 showed beautiful; I get the serious character of Las Compuertas, harmonious and balanced and great fresh aromas of thyme, faintly herbal. The palate is full-bodied with very good balance, refined tannins and a remarkable finish. It turned spicier with time in the glass, with a beautiful core of violets, expressive and with great energy, quite lifted, with a tasty, almost salty finish. In 2014 this is my favorite of the Bramare single vineyards. 4,500 bottles were filled unfiltered and unfined in November 2015.

Critic scores

Critic scores
93
93/100

Luis Gutiérrez, Wine Advocate

About the producer

Viña Cobos 1:1
Vina Cobos

Viña Cobos is a pioneering producer in Mendoza, known for being the first Argentinian estate to produce a 100-point wine. Founded and run by star California winemaker Paul Hobbs, Viña Cobos has been instrumental in raising the profile of fine wine in Argentina. 

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Product details

Country / Region
Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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