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Tasting notes

Tasting notes
Score 88/100 · Drink 2016, Robert Parker, Dec 2015

Cakebread Cellars has turned in an attractive 2013 Merlot (95% Merlot, 5% Cabernet Sauvignon) that shows nice bluish/plum color to the rim, sweet blue and black fruits, good acidity, a fresh, medium-bodied mouthfeel, excellent concentration and an endearing and charming finish. The wine is slightly compact, which keeps it from getting higher ratings, but it’s well-made.

Critic scores

Critic scores
88
88/100

Robert Parker

About the producer

Cakebread
View Producer

Product details

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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