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Tasting notes

Tasting notes
Score 90/100 · Josh Raynolds, Jul 2006

(a blend of 74% cabernet sauvignon, 15% malbec and 11% petit verdot) Dark violet. Spice-tinged aromas of boysenberry, blackberry and blueberry. Deep, concentrated and structured, with youthful tannins framing bitter cherry and creme de mure flavors. Sexy notes of baking spices build on the back but this is a structured and focused wine in an Old World style, with impressive minerality and brightness on the finish. This should age nicely.

Critic scores

Critic scores
90
90/100

Average Score

90
90/100

Robert Parker

90
90/100

Josh Raynolds

More reviews and scores

90 points
Robert Parker
Score 90/100 · Drink 2005-2013, Robert Parker, Oct 2005

One of Bleasdale’s flagship wines, the 2003 Frank Potts Proprietary Red (a blend of 74% Cabernet Sauvignon, 15% Malbec, and 11% Petit Verdot) is fashioned from a selection of the finest barrels. The outstanding 2003 offers up notes of licorice, black currants, blueberries, and spice box. An elegant, attractive, pure, rich effort boasting decent acidity as well as a long finish, it should drink well for 7-8 years. Bleasdale produces some of the most reliable as well as fairly priced wines from Langhorne Creek that are good choices for both neophytes and connoisseurs. Importer: Ken Onish & John Gorman, Southern Starz, Huntington Beach, CA; tel. (714) 892-3030

About the producer

Bleasdale Vineyards
View Producer

Product details

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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