1996 Joseph Phelps Cabernet Sauvignon Napa Valley

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Tasting notes

Tasting notes
Score 88/100 · Drink 2000-2015, Robert Parker, Dec 1998

More structured, tannic, and dense than the 1995, the 1996 Cabernet Sauvignon requires patience. Most readers will prefer to drink the 1995 or 1997 than the more backward 1996. The 1996 reveals a saturated ruby/purple color, low acidity, and plenty of tannin and muscle in the brawny finish. It had just been bottled when I tasted it and although it matched the 1995 in intensity, it seemed muted and closed. Anticipated maturity: 2000-2015. Tel. (707) 963-2745; Fax (707) 963-4831

Critic scores

Critic scores
89
89/100

Average Score

88
88/100

Robert Parker

89
89/100

Stephen Tanzer, Vinous

More reviews and scores

89 points
Stephen Tanzer, Vinous
Score 89/100 · Drink 0-0, Stephen Tanzer, Vinous

Very good deep red color. Spicy cassis, blueberry and chocolate aromas. Blue fruit and spice flavors in the mouth; this wine accessible texture will give it early drinkability. Finishes with moderate tannins and a hint of bacony oak.

About the producer

Joseph Phelps - Producer
Joseph Phelps

California winery Joseph Phelps is best known for its flagship Insignia cuvée, one of the first and finest proprietary red wines in the Napa Valley.

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Product details

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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