1994 Beringer Cabernet Sauvignon Chabot Vineyard

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Tasting notes

Tasting notes
Score 93/100 · Drink 2002, Robert Parker, Dec 1997

Readers are undoubtedly familiar with the first wine from this program, the Cabernet Sauvignon from Beringer's 25-acre Chabot Vineyard. This wine, like all of these offerings, is made from 100% Cabernet Sauvignon aged in 100% new oak casks. The 1994 Cabernet Sauvignon Chabot Vineyard is a backward, full-bodied, muscular wine that is 5-7 years away from drinkability. With airing, the wine reluctantly gives up scents of pepper, iodine, cassis, mint, and earth. This full-bodied, large-scaled Cabernet begs for more bottle time. This wine should only be purchased by those willing to invest patience, as it will not provide enjoyable drinking when young. Tel. (707) 963-7115; Fax (707) 963-1735

Critic scores

Critic scores
93
93/100

Average Score

93
93/100

Robert Parker

93
93/100

Stephen Tanzer, Vinous

More reviews and scores

93 points
Stephen Tanzer, Vinous
Score 93/100 · Stephen Tanzer, Vinous

Good red-ruby color. Highly nuanced nose combines black cherry, minerals, mint, cedar and brown spices. Fat and sweet, with lovely perfumed flavor in the mouth. Already highly expressive. Finishes with terrific persistence, even tannins and a lively note of oak spice.

About the producer

Beringer
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Product details

Colour

Red

Taste

Dry

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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