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Tasting notes

Tasting notes
Score 100/100 · Neal Martin, Wine Advocate, Dec 2013

The Chateau Climens 1929 must stand as one of the greatest Sauternes (or Barsac) wines of the century. Mature in color, with burnished core and amber rim, the bouquet leaps out of the glass with scintillating delineation, bestowing intoxicating scents of mandarin, Japanese yuzu, dandelion, barley sugar, marmalade and rosewater (a trait displayed by the Lafaurie-Peyraguey 1929 just a few weeks previously.) The palate is underpinned by perfect acidity and a bewildering sense of intensity allied with finesse and mineralite. Traces of apricot, peach and honeycomb emerge, later joined by subtle secondary notes of candied orange peel and mandarin. “Can Sauternes be better than this?” I scribbled at the conclusion of my tasting note. The answer is “No.” Tasted August 2013.

Critic scores

Critic scores
100
100/100

Neal Martin, Wine Advocate

About the producer

Château Climens 1:1
Climens

Château Climens is one of Sauternes-Barsac’s leading producers of sweet wine. Classified as a Premier Cru or First Growth in 1855 it sits alongside just 10 other Premier Cru estates in Sauternes, only bettered by Ch. d’Yquem, which was granted its own elite classification of Premier Cru Supérieur.

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Product details

Grape Blend

Semillon, Sauvignon Blanc

Colour

White

Taste

Sweet

Alcohol ABV%

14%

Classification

Premier Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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