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Tasting notes

Tasting notes
Score 92/100 · Robert Parker

A blend of 52% Merlot, 43% Cabernet Sauvignon, and 5% Cabernet Franc, the sexy, complex, fragrant 2000 La Tour Haut-Brion is the finest wine made under the ownership of the Dillon family and their brilliant administrator, Jean-Bernard Delmas. The vintage yielded fabulous raw materials, the vineyard is older, and more young vine Merlot is making it into the blend, thus fattening up what was once a herbaceous, more Cabernet Sauvignon-dominated wine. The dense purple-colored 2000 boasts a gorgeously sweet perfume of plums, black currants, tobacco, and a hint of olives. Sweet, ripe, and medium to full-bodied, with terrific richness, purity, and copious tannin, this is the finest La Tour Haut-Brion since the 1982. Anticipated maturity: 2007-2020. Wine Advocate.April, 2003

Critic scores

Critic scores
92
92/100

Robert Parker

About the producer

La Tour Haut-Brion - producer
La Tour Haut-Brion

This now defunct château was part of the Ch. la Mission Haut-Brion portfolio until 2006, with the 2005 vintage the last under this label. The fruit is now used for the property’s second wine, La Chapelle de la Mission Haut-Brion.

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Product details

Grape Blend

Cabernet Sauvignon, Merlot

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Grand Cru Classé de Graves

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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