2019 Charmes Chambertin
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Tasting notes
The 2019 Charmes-Chambertin Grand Cru (Maison Louis Jadot) bursts with aromas of loamy soil, blackberries, dark chocolate, spices and grilled meats. Medium to full-bodied, round and fleshy, with chewy tannins and a generous core of fruit, it's a hearty, rather old-fashioned red Burgundy.
Critic scores
Average Score
Neal Martin, Vinous
William Kelley, Wine Advocate
More reviews and scores
The 2019 Charmes-Chambertin Grand Cru (Maison Louis Jadot) bursts with aromas of loamy soil, blackberries, dark chocolate, spices and grilled meats. Medium to full-bodied, round and fleshy, with chewy tannins and a generous core of fruit, it's a hearty, rather old-fashioned red Burgundy.
The 2019 Charmes-Chambertin Grand Cru, matured in 50% new oak, comes across a little tight and awkward on the nose compared to the other three Grand Crus that I tasted from the appellation; it never quite coheres. The palate is better: quite lactic in the mouth, with a smooth texture and espresso and dark chocolate notes that at this early stage mask the terroir expression. Hopefully that will be assimilated with time, but I will remain prudent for now. Two barrels produced.
The 2019 Charmes-Chambertin Grand Cru, matured in 50% new oak, comes across a little tight and awkward on the nose compared to the other three Grand Crus that I tasted from the appellation; it never quite coheres. The palate is better: quite lactic in the mouth, with a smooth texture and espresso and dark chocolate notes that at this early stage mask the terroir expression. Hopefully that will be assimilated with time, but I will remain prudent for now. Two barrels produced.
About the producer
Louis Jadot is arguably the most consistent négociant house in Burgundy. It has managed to straddle both the entry-level and fine wine market, while retaining respect in both.