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Tasting notes

Tasting notes
Score 90+/100 · Stephen Tanzer, Vinous, Mar 2006

Good full red. High-toned, superripe aromas of currant, potpourri, dried flavors and chocolate. Then surprisingly tight and penetrating in the mouth, with lovely energy and purity of flavor. Very firmly tannic today and in need of several years of cellaring. Doesn't have the size of the vintage's best examples but hardly lacks for vibrancy.

Critic scores

Critic scores
90
90/100

Average Score

17
17/20

Jancis Robinson MW

90
88-91/100

Stephen Tanzer, Vinous

More reviews and scores

88 - 91 points
Stephen Tanzer, Vinous
Score 88-91/100 · Stephen Tanzer, Vinous, Mar 2005

Deep red. Perfumed aromas of black fruits, violet, rose petal and brown spices. Juicy, tight and youthful, with intense flavors of black fruits, brown spices and mocha. Offers a restrained sweetness. Finishes quite long and juicy. But essentially smaller-scaled.

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2009-2015, Jancis Robinson MW, Jan 2005

Mid-crimson. Very muted nose. Quite high acidity. Strong spine of tannin and not quite enough fruit intensity. (JR)

About the producer

Nicolas Potel
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Grand Cru

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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