2017 Olivier Bernstein Gevrey-Chambertin Les Cazetiers 1er Cru

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Tasting notes

Tasting notes
Score 17/20 · Julia Harding MW, jancisrobinson.com, Dec 2018

100% new oak. Barrel sample – already racked from barrel to barrel. Again that ripe, sweet black fruit on the nose, but tangy like tiny wild black berries. Not fat at all even though it is rich. A touch smoky from the oak but not dominated by it. Damson and elderberry. There’s tension on the palate even with all this fruit, a dark-fruited freshness. Tannins are chewy/chalky but close to supple. Needs time to release on the palate what is already there on the nose. Long and robust but not aggressive. (JH)

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

91
91/100

Jancis Robinson MW

More reviews and scores

93 - 95 points
Jasper Morris MW, Inside Burgundy
Score 93-95/100 · Jasper Morris MW, Inside Burgundy, Nov 2018

91 points
Jancis Robinson MW
Score 91/100 · Jancis Robinson MW

94 points
Jasper Morris MW, Inside Burgundy
Score 94/100 · Jasper Morris MW, Inside Burgundy

About the producer

Olivier Bernstein 1:1
Olivier Bernstein

Olivier Bernstein is among the most successful producers in Burgundy, setting the bar high for the growing number of micro-négociants in the region by producing wines that compete with those of the Côte d’Or’s finest domaines.

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Product details

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類 。
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